1.5 pounds boiled shrimp
.5 pounds roasted scallops
1 sm tin octopus
1/2 cup onion
1/2 cup roasted corn
1/4 finely chopped parsley
1/2 cup chopped roasted bell pepper
1/2 cup light mayo (or plain Greek yogurt)
Juice of one lemon
1/2 cup chopped Savoy cabbage
1 tablespoon roasted sesame seeds
S&P and cayenne pepper to taste
The great thing about this recipe, is you just throw everything in a bowl and mix it up, let set in fridge for 1 hour before serving. Great as a salad on top of lettuce or as a sandwich/wrap, or just plain!
Don't forget to find me on YouTube (TeeJayToday75) where I post how to cooking videos!